what's cookin'
Specials
daily specials // limited quantity!
One of the best parts about being in the Driftless region is our access to the freshest meat, poultry, and produce. Here at Fork & Fable Crafthouse, our chefs love to innovate and push traditional kitchen boundaries to serve you a dish that is truly unforgettable.
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Fork & Fable Crafthouse
(opens in a new tab)Where casual flirts with elegant
20 hours ago
It’s a super sammie kind of Thursday!Italian Pot Roast Hoagie!This sensational handheld uses a “fall apart in your mouth” Italian-braised chuck roast, Pasture Pride Cheese brick cheese, a side of au jus, and your choice of mild or hot giardiniera!ALSO! We have a very special company party this evening in our dining room for our friends Poellinger Electric, Inc.! We will still be seating the bar area as normal, but the dining room will closed off and FULL OF ELECTRIC PEOPLE!Dining room closes at 4pm to the public!See you soon!
2 days ago
It’s been a hot minute since we followed the rule of three!![]()
Chimichurri Steak Taco Trio!![]()
This triple threat uses three flour tortillas, hml shaved ribeye, charred corn, pickled red onions, cotija cheese, our house chimichurri, and a cilantro-lime creme!![]()
See you soon!
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3 days ago
It’s a delicious Tuesday for a terrific sandwich!![]()
Turkey Swiss Melt!![]()
This terrific sammie comes on rye bread and features roasted turkey, swiss cheese, caramelized onions, bacon jam, parsley, and a house-made cranberry aioli!![]()
See you soon!
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4 days ago
Happy Labor Day, everyone!![]()
We just wanted to let everyone know that this past weekend was a bear, a monster, the staff went through it! ![]()
Therefore, we had to really put our resources into prep this morning, and our normally scheduled Vegan Voyage has been postponed!![]()
The Voyage will absolutely return next Monday! For our vegan friends, we still have our normal vegan menu items available all day!![]()
Thank you for your understanding!![]()
See you soon!
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7 days ago
What would a move-in weekend be with Weekend T?!![]()
Mediterranean Seared Sea Bass!![]()
This weekend feature uses a chimi aioli crusted sea bass filet in a 4 or 8-ounce selection with a smoked garlic white bean purée, whipped feta, and a Mediterranean salad!![]()
This feature will run all weekend, or until sold out!![]()
See you soon!
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