what's cookin'
Specials
daily specials // limited quantity!
One of the best parts about being in the Driftless region is our access to the freshest meat, poultry, and produce. Here at Fork & Fable Crafthouse, our chefs love to innovate and push traditional kitchen boundaries to serve you a dish that is truly unforgettable.
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Fork & Fable Crafthouse
Where casual flirts with elegant
It’s a beautiful Friday night, and we have fish for sure, AND, we also have a tremendous vegan feature!![]()
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Lion’s Mane Steak!![]()
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Chef made this savory Lion’s Mane mushroom entree grilled with garlic oil, and finished with truffle zest and red wine reduction! It comes served with grilled broccolini, a baked potato with vegan butter, dairy free sour cream, and chives!![]()
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Gluten free as well!![]()
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See you soon!
You can find Chef John in the club!![]()
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Club Sandwich on Fayze’s Croissant! ![]()
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This dancer’s delight is roasted turkey, sliced ham, bacon, lettuce, tomato, onion and a garlic aioli! ![]()
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Soups today are Creamy Cubano and Vegan Creamy Corn Chowder!![]()
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See you soon!
It’s a terrific Tuesday and Trevin has brought a tropical trio for the masses!![]()
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Charred Pineapple Pico Taco Trio!![]()
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T used some savory garlic chicken grilled to perfection, charred pineapple pico, Napa cabbage, dark chili creme and some green onions to build this beautiful trio!![]()
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$5 margaritas all day!![]()
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The sun may not be shining, but it’s definitely Sunny here! 😉 ![]()
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See you soon!
It’s a beautiful Monday for a beautiful Vegan Voyage!![]()
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Vegan Fried Oyster Mushrooms with Curry Belgian Waffles! ![]()
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Chef John used curry-spiced Belgian waffles topped with house-made vegan cashew-maple mascarpone and hand-battered, deep-fried oyster mushrooms served with a side of sriracha maple syrup!![]()
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Patio season is in full effect for you to enjoy the beautiful weather!![]()
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See you soon!
It’s Friday night in the River City and Chef has whipped up a little Friday fish fun!![]()
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Chef’s Fish Cakes!![]()
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These glorious cakes are served over crispy brussel sprouts, a fennel cream sauce and topped with pickled red onions!![]()
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Try it with Cassie’s Fields & Fennel cocktail!![]()
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See you soon!
